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Structure and mechanism in protein science: a guide to enzyme catalysis and protein folding/ Alan Fersht.

By: Material type: TextTextLanguage: Eng Publication details: New York: W.H. Freeman, c1999.Description: 631 p.: ill.; 24cmISBN:
  • 0716732688
  • 9780716732686
Subject(s): DDC classification:
  • 572.6 22 FER-S
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books IISER Central Library Fifth Floor - Right Wing 572.6 FER-S (Browse shelf(Opens below)) Available 0002732
Books Books IISER Central Library Fifth Floor - Right Wing 572.6 FER-S (Browse shelf(Opens below)) Checked out to Samrat Mukhopadhyay (0000032) 29/06/2024 0002733
Books Books IISER Central Library Fifth Floor - Right Wing 572.6 FER-S (Browse shelf(Opens below)) Available 0002232
Books Books IISER Central Library Fifth Floor - Right Wing 572.6 FER-S (Browse shelf(Opens below)) Available 0002233
Books Books IISER Central Library Fifth Floor - Right Wing 572.6 FER-S (Browse shelf(Opens below)) Available 0002693

Includes bibliographical references and index.

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