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Biointerface characterization by advanced IR spectroscopy

Pradier, C.M. (Ed.)

Biointerface characterization by advanced IR spectroscopy C.M. Pradier (ed.) - Amsterdam Elsevier masson 2011 - 327 p.

include index.

ISBN: 9780444535580 0444535586 (hbk.)

Subjects--Topical Terms:
Biology
Infrared spectroscopy.
Biological interfaces.
Amino acids
Protein

Dewey Class. No.: 574.1912 / PRA-B

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